Lady's Island, SC · Lowcountry
Private Hibachi Chef on Lady's Island
Just across the bridge from downtown Beaufort, Lady's Island is water-lined, cedar-shaded and full of homes built for waterfront entertaining. Docks, decks, screened porches — we set up wherever the view is best.
Lady's Island hibachi at home: your chef brings the grill to the driveway, deck or dock-side yard and cooks for the whole party.
From $55 per guest · setup & cleanup included
Trusted across the Lowcountry
Why Lady's Island
An evening that belongs
to this place.
A Lady's Island evening is docks and dolphins, marsh grass turning gold, a long dinner that lingers past sunset.
Neighborhoods & landmarks we serve
- Coosaw River
- Distant Island
- Brickyard Point
- Coosaw Point
- Sam's Point
What we cook in Lady's Island
Every kind of reason to gather.
Waterfront home dinners
Retirement celebrations
Anniversary and vow-renewal nights
Extended-family holidays
Nearby communities we serve
- Coosaw
- Distant Island
- Brickyard Point
- Royal Pines
- Downtown Beaufort
Not listed? We travel across the Lowcountry — see every service area.
Vacation rentals & venues
Marsh-front homes often have the best setup spot at the front of the house — we scout it on arrival and stay clear of low branches and railings.
Ferry, toll, parking, gate or special-access costs are never added automatically. If your location needs them, we review it by hand and confirm the cost in writing before payment.
Live tableside show
Your chef arrives with the grill and the flame — the performance happens right in front of your guests.
Three experiences
Moon $55 · Sun $75 · Eclipse $95 — per guest. Every experience includes rice, vegetables, salad and signature sauces.
10-adult minimum
Perfect for family dinners, milestone celebrations and micro-weddings up to 60 guests.
What Sun & Moon provides in Lady's Island
- Your private hibachi chef and the live-fire performance
- Portable teppanyaki grill, cooking equipment and fuel
- Hibachi rice, seasonal vegetables, salad and signature sauces
- Kids' portions, add-ons and premium protein upgrades
- Full setup before service and complete cleanup after
- Direct online booking with a confirmed date and time
You bring the guests, the table and your own drinks. Your guests get dinner and a show. You get to enjoy your own event.
Starting price in Lady's Island
$55
per guest — Moon experience. Sun $75 · Eclipse $95. A $200 non-refundable reservation payment secures your date and time and is applied toward your Complete Event Setup.
Travel to Lady's Island
The first 30 driving miles each way are included. Past that, travel is $1 per additional round-trip mile — (one-way miles − 30) × 2. Your exact travel amount is calculated from your address and shown before you pay anything.
Typical Lady's Island address: $8 — roughly 34 miles one way.
Book Lady's Island
Check your date right here.
Live availability for Lady's Island, SC. Pick a seating, share your details, and we’ll confirm your private hibachi evening.
Sun & Moon Catering Availability
Open dates by service area
Choose a city, then a date — we’ll prefill your quote request.
Questions from Lady's Island
Frequently asked.
Can you cook on a dock or screened porch?+
Yes — as long as the space is well-ventilated and not fully enclosed. We bring our own portable teppanyaki grill and safety mats.
Do you travel from Hilton Head or Bluffton to Lady's Island?+
Yes. A small travel fee is added for events beyond a 30-mile radius and is quoted up front.
Lowcountry · South Carolina
Private hibachi across the Lowcountry
Hilton Head villas, Palmetto Bluff cottages, Beaufort waterfront homes — we bring the grill, the show and the cleanup crew to your door. Most Lowcountry evenings are vacation rentals and second homes, so we work around late check-ins, gated communities and shared pool decks without a fuss.
Vacation rental service
Sea Pines, Palmetto Dunes, Shipyard and Forest Beach rentals — we handle gate passes, setup on the lanai or driveway, and leave the kitchen spotless.
Island wedding weekends
Welcome dinners and rehearsal nights for groups of 20–60 across Hilton Head, Bluffton and Palmetto Bluff.
Lowcountry seafood upgrades
Local shrimp, scallops and lobster tail add-ons priced right into your estimate before you book.
Most booked in the South Carolina Lowcountry
- Vacation rental family dinners
- Wedding welcome dinners
- Milestone birthdays on the island
- Corporate retreats & villa buyouts
Where we cook
No travel fee anywhere from Hilton Head to Beaufort, Bluffton, Okatie, Ridgeland and Hardeeville.
What locals say about us in the South Carolina Lowcountry
“We flew in family from four states for our Sea Pines wedding weekend and the rehearsal dinner was the night everyone still talks about. The chef had 42 people fed, entertained and laughing on the pool deck — and the kitchen was cleaner than he found it.”
“My husband's 50th on Palmetto Dunes. Onion volcano, the whole show, and the shrimp and filet were genuinely restaurant quality. Booking took five minutes and the price on the estimate is exactly what we paid.”
“Beaufort waterfront rental, twelve of us, two kids who only eat chicken and noodles. They handled the kids' plates first so the grown-ups could actually enjoy dinner. Worth every dollar.”
Weddings & birthdays we've delivered here
Palmetto Bluff rehearsal dinner, zero venue rental
A 60-guest rehearsal dinner served on the cottage lawn instead of a booked-out restaurant — the couple kept their welcome-night budget and their guest list.
60 guests · 2 chefs · served in 95 minutes
Sweet-16 on a Sea Pines pool deck
Teppanyaki dinner theater for the teens at 5 PM, a quieter adult seating at 8 PM, one setup and one cleanup.
Two seatings · 31 guests · one evening
Bluffton welcome dinner with the whole wedding party
Gate access, setup, dinner and full breakdown handled while the couple stayed with their guests the entire night.
38 guests · gated community · full cleanup
Common questions in the South Carolina Lowcountry
Can you get into gated communities and vacation rentals?
Yes. Sea Pines, Palmetto Dunes, Wexford, Colleton River, Callawassie and the Bluffton gated neighborhoods are routine for us — just add the guest-pass or gate instructions in the booking notes and we handle arrival with the gate ourselves.
Do I need to provide tables, chairs or anything else?
No. We bring the grill, tables, chairs, place settings and all cooking equipment, then set up and break down completely. The only thing you provide is drinks — we don't hold a beer and wine license.
Can we cook on a rental deck, patio or by the pool?
Almost always. We cook outdoors on decks, patios, driveways and pool areas across Hilton Head, Bluffton and Beaufort, and only need a level spot roughly 10 by 10 feet with clearance overhead.
What times can you serve in the Lowcountry?
We run two seatings a night — 5:00 PM and 8:00 PM. Beach-week families usually take the 5 PM seating and wedding or adult groups take 8 PM.
How far in advance should I book for beach season?
Peak Hilton Head weeks from Memorial Day through Labor Day and wedding weekends fill first, so reserve as early as you can. Off-season dates are often available with just a few days' notice.
What does it cost to hold my date?
A $200 non-refundable reservation fee books the date. It is applied toward the Complete Event Setup portion of your final invoice. Your estimated total — packages, add-ons, upgrades, adults and kids — is shown before you pay.
Still have a question about the South Carolina Lowcountry? Start a request — you'll see your estimated total before anything is charged.
Check Lowcountry availabilityBook Your Lady's Island Evening